The 5 best recipes with white truffle February 16, 2024Miquel Ramon You might be under the impression that cooking with white truffle is difficult… but nothing could be further from the truth! It’s one of the easiest ingredients to use in the...
Laumont Black Truffle Salt: How to use it? December 28, 2023Miquel Ramon The Product: What is the Truffled Salt? Laumont's truffle salt is made using genuine Laumont black truffle (Tuber melanosporum), which is freeze-dried with salt. This dehydration process allows us to...
"We guarantee fresh truffles all over the world within 1 to 2 days after harvest". November 24, 2022Miquel Ramon Carmen Ordiz is the host of G de Gastronomía's gastronomic podcast, which you can listen to on her Spotify channel. A podcast in which we talk about a passion that...
"I see nothing but good things in mushrooms!" October 27, 2022Miquel Ramon Carmen Ordiz is the host of Gastronomia's G gastronomic podcast, which you can listen to on her Spotify channel. A podcast during which we tackle a passion that affects many of us: gastronomy....
How to use our boletus powder December 29, 2021Miquel Ramon About the product Boletus powder is a product made from the authentic dehydrated boletus, without preservatives. Once we have selected the best mushrooms, we grind them until obtaining the flour,...
Truffled gourmet packs for Christmas December 15, 2021Miquel Ramon It shows in the atmosphere that we are about to arrive at that moment of the year that makes us so excited. Christmas means many things: reunions, illusion, hope, magic... and...
10 Christmas recipes with black truffle to surprise December 15, 2021Miquel Ramon Christmas recipes to surprise We appreciate that you have entered this post before December 24th. We hope you have done the same with the holiday gifts. After all, it contributes...
Truffle Sauce November 08, 2021Miquel Ramon The black truffle has many applications in recipes, all of which are delicious and of an incredible standard. Fresh black truffles must be eaten sliced or grated and cannot be cooked...
Joseph Talon, the discoverer of truffle-growing September 29, 2021Miquel Ramon Wondering about the origin of words is a very interesting exercise. It often happens that things as simple as a word hide great stories that are unknown to most people. ...
How to use our black truffle juice September 15, 2021Miquel Ramon About the product The truffle juice is the extract of the fresh black truffle that we get from the first cooking, so it is a concentrated juice with all the...
How to use our black truffle breakings September 15, 2021Miquel Ramon About the product The black truffle breakings is the Tuber melanosporum truffle, renowned for its high culinary qualities, which we grate and cook in preserves without preservatives, only with its...
How to use our black truffle peelings September 15, 2021Miquel Ramon About the product The black truffle peeling is the Tuber melanosporum truffle, one of the most prestigious products in kitchens all over the world, which we laminate and cook in...
