Recipes

This refined dish combines the velvety sweetness of mashed sweet potato with the rich, melt-in-the-mouth texture of seared foie gras, elevated by the unmistakable aroma of fresh Tuber Magnatum white...

This recipe for cacio e pepe spaghetti with white truffle elevates a classic of Italian cuisine with an exceptional ingredient: Laumont's Tuber Magnatum white truffle. The simplicity of the pasta,...

This confit artichoke heart with prawns and white truffle is an elegant and aromatic dish, where humble ingredients like artichokes are elevated to haute cuisine. Enhanced with white truffle Tuber...

The classic steak tartare is elevated to a gourmet experience thanks to the unmistakable aroma of Laumont fresh white truffle, a culinary diamond that enhances the richness of this French-inspired...

Risotto is the perfect canvas for white truffle. In this elegant recipe, Carnaroli rice is slowly cooked with vegetable stock, shallots, and white wine until it reaches a creamy consistency,...

An Italian-inspired dish elevated with elegance. Soft gnocchi coated in a creamy foie micuit sauce, topped with freshly grated Laumont white truffle. A refined and indulgent main course.