Baked Camembert with Autumn Truffle July 29, 2025Iu Brugarolas Melted Camembert elevated with fresh autumn truffle from Laumont. A warm, indulgent appetizer that’s quick to prepare and perfect for sharing.
White pizza with bacon, onion, Comté cheese and summer truffle July 25, 2025Iu Brugarolas This elegant white pizza replaces tomato sauce with velvety béchamel, pairing it with caramelised onion, cured bacon and the nutty richness of Comté. Just before serving, freshly sliced Laumont summer...
Smash burger with tartufata sauce July 02, 2025Iu Brugarolas The Smash Burger with tartufata sauce is a gourmet take on the classic American burger, elevated by the intense flavor of truffle. Griddled smashed beef is paired with crispy bacon,...
Tuna tartare with tartufata sauce July 02, 2025Iu Brugarolas Tuna tartare with tartufata sauce combines the freshness of bluefin tuna with the intensity of truffle, creating a high-level gourmet starter. Thanks to Laumont’s tartufata sauce, the dish gains depth...
Chicken fingers with tartufata sauce July 02, 2025Iu Brugarolas These chicken fingers with tartufata sauce combine the simplicity of fried chicken with the elegance of truffle. The crispy coating, enhanced with a touch of garlic and thyme, brings out...
Cacio e Pepe with white truffle December 20, 2023Miquel Ramon This recipe for cacio e pepe spaghetti with white truffle elevates a classic of Italian cuisine with an exceptional ingredient: Laumont's Tuber Magnatum white truffle. The simplicity of the pasta,...
Artichoke heart confit with prawns and white truffle December 20, 2023Miquel Ramon This confit artichoke heart with prawns and white truffle is an elegant and aromatic dish, where humble ingredients like artichokes are elevated to haute cuisine. Enhanced with white truffle Tuber...
Goat cheese and white truffle vinegar salad October 27, 2022Miquel Ramon A gourmet salad that brings together earthy boletus, sweet figs, and creamy goat cheese, all enhanced by the aromatic touch of Laumont White Truffle vinegar. The bacon and mushrooms are...
Strawberries with truffled vinegar and whipped cream October 27, 2022Miquel Ramon This simple yet refined dessert highlights the natural sweetness of strawberries, enhanced by the unique aroma of Laumont White Truffle vinegar. A light maceration intensifies the fruit’s flavour, while a...
Carpaccio of boletus with white truffle vinaigrette October 27, 2022Miquel Ramon This elegant and delicate boletus carpaccio is enhanced by the unmistakable flavour of Laumont White Truffle vinegar. Perfect as a gourmet starter, it highlights the natural umami of the boletus...
Puree with chanterelles November 08, 2021Miquel Ramon Puree with chanterelles Peel and chop the potatoes. Then, clean and chop the cabbage and boil it all together in a large pot with plenty of water and salt. Let...
Dry rice with chanterelles November 08, 2021Miquel Ramon Chanterelles recipes In the “paella” (pan) where we are going to cook the rice, sear the Iberian pork belly over a medium-high heat, once it is browned on both sides,...