Black Truffle Omelette February 05, 2021Joanra Burgués A rich, aromatic omelette elevated by the earthy depth of Laumont black truffle and the silky intensity of duck fat. Resting the egg mixture allows the truffle to fully infuse,...
Pasta with black truffle February 04, 2021Joanra Burgués An elegant and indulgent pasta dish where the black truffle by Laumont becomes the star. The buttery shallot base and velvety cream bring out the depth of truffle aroma, perfectly...
Beef tartare with black truffle butter February 04, 2021Joanra Burgués This refined beef tartare combines the delicate texture of hand-chopped tenderloin with the depth of homemade truffle butter made from Laumont black truffle. Served on crispy toast and topped with...
Puff pastry coca with black truffle, brie cheese, tender garlic and romesco January 29, 2021Joanra Burgués This crispy and creamy flatbread combines the bold flavors of romesco sauce and the softness of brie with the unmistakable aroma of fresh truffle from Laumont. An elegant dish perfect...
Duck magret with black truffle, pineapple, and strawberry jam January 29, 2021Joanra Burgués This refined dish brings together the tenderness of perfectly cooked duck breast with the brightness of pineapple, the sweetness of strawberry jam, and the unmistakable aroma of Laumont fresh truffle....
Cheesecake with black truffle and strawberries January 29, 2021Joanra Burgués This luscious cheesecake blends smooth cream cheese with fresh strawberries and the delicate scent of Laumont fresh truffle, creating an elegant dessert perfect for special occasions or gourmet meals.
Quinoa Pizza with Black Truffle January 29, 2021Joanra Burgués This naturally gluten-free pizza base is made from soaked and blended quinoa, creating a crisp yet tender crust. Topped with homemade tomato sauce, melted mozzarella, earthy mushrooms, tart blueberries, fresh...
Peas with ham shavings and black truffle January 27, 2021Joanra Burgués A refined and easy-to-make dish that highlights the elegance of black truffle. Sweet green peas meet the savory crunch of Iberian ham and the rich aroma of fresh truffle in...
